<Tr> <Td> Serine </Td> <Td> Ser </Td> <Td> </Td> <Td> hydroxyl - containing </Td> <Td> polar </Td> <Td> neutral </Td> <Td> − 0.8 </Td> <Td> </Td> <Td> </Td> <Td> 105.093 </Td> <Td> 7.14 </Td> <Td> UCN, AGY </Td> </Tr> <Tr> <Td> Threonine </Td> <Td> Thr </Td> <Td> </Td> <Td> hydroxyl - containing </Td> <Td> polar </Td> <Td> neutral </Td> <Td> − 0.7 </Td> <Td> </Td> <Td> </Td> <Td> 119.119 </Td> <Td> 5.53 </Td> <Td> ACN </Td> </Tr> <Tr> <Td> Tryptophan </Td> <Td> Trp </Td> <Td> </Td> <Td> aromatic </Td> <Td> nonpolar </Td> <Td> neutral </Td> <Td> − 0.9 </Td> <Td> 280, 219 </Td> <Td> 5.6, 47.0 </Td> <Td> 204.228 </Td> <Td> 1.25 </Td> <Td> UGG </Td> </Tr> <Tr> <Td> Tyrosine </Td> <Td> Tyr </Td> <Td> Y </Td> <Td> aromatic </Td> <Td> polar </Td> <Td> neutral </Td> <Td> − 1.3 </Td> <Td> 274, 222, 193 </Td> <Td> 1.4, 8.0, 48.0 </Td> <Td> 181.191 </Td> <Td> 2.91 </Td> <Td> UAY </Td> </Tr>

What are the common features of catabolism of all amino acids