<Tr> <Th> Location </Th> <Th> Restaurant </Th> <Th> Chef (s) </Th> <Th> Awarded since </Th> </Tr> <Tr> <Td> Copenhagen </Td> <Td> Geranium </Td> <Td> Rasmus Kofoed </Td> <Td> 2016 </Td> </Tr> <Table> <Tr> <Th> Location </Th> <Th> Restaurant </Th> <Th> Chef (s) </Th> <Th> Awarded since </Th> </Tr> <Tr> <Td> Chagny </Td> <Td> Maison Lameloise </Td> <Td> Éric Pras </Td> <Td> 2007 </Td> </Tr> <Tr> <Td> Courchevel </Td> <Td> Le 1947 </Td> <Td> Yannick Alleno </Td> <Td> 2017 </Td> </Tr> <Tr> <Td> Eugénie - les - Bains </Td> <Td> Les Prés d'Eugénie </Td> <Td> Michel Guérard </Td> <Td> 1977 </Td> </Tr> <Tr> <Td> Fontjoncouse </Td> <Td> L'Auberge du Vieux Puits </Td> <Td> Gilles Goujon </Td> <Td> </Td> </Tr> <Tr> <Td> Illhaeusern </Td> <Td> Auberge de l'Ill </Td> <Td> Marc Haeberlin </Td> <Td> 1967 </Td> </Tr> <Tr> <Td> Laguiole </Td> <Td> Bras </Td> <Td> Michel Bras </Td> <Td> 1999 </Td> </Tr> <Tr> <Td> Greater Lyon </Td> <Td> L'Auberge du Pont de Collonges </Td> <Td> Paul Bocuse </Td> <Td> 1965 </Td> </Tr> <Tr> <Td> Marseille </Td> <Td> Le Petit Nice </Td> <Td> Gérald Passédat </Td> <Td> 2008 </Td> </Tr> <Tr> <Td> Megève </Td> <Td> Flocons de Sel </Td> <Td> Emmanuel Renaut </Td> <Td> 2012 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> L'Ambroisie </Td> <Td> Bernard Pacaud </Td> <Td> </Td> </Tr> <Tr> <Td> Paris </Td> <Td> L'Arpège </Td> <Td> Alain Passard </Td> <Td> </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Pierre Gagnaire </Td> <Td> Pierre Gagnaire </Td> <Td> 1998 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Restaurant Guy Savoy </Td> <Td> Guy Savoy </Td> <Td> 2002 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> L'Astrance </Td> <Td> Pascal Barbot </Td> <Td> 2007 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Le Pré Catelan </Td> <Td> Frédéric Anton </Td> <Td> 2007 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Epicure </Td> <Td> Éric Fréchon </Td> <Td> 2009 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Le Pavilion Ledoyen </Td> <Td> Yannick Alleno </Td> <Td> 2015 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Le Cinq </Td> <Td> Christian Le Squer </Td> <Td> 2016 </Td> </Tr> <Tr> <Td> Paris </Td> <Td> Alain Ducasse au Plaza Athénée </Td> <Td> Romain Meder </Td> <Td> 2016 </Td> </Tr> <Tr> <Td> Reims </Td> <Td> L'Assiette Champenoise </Td> <Td> Arnaud Lallement </Td> <Td> 2014 </Td> </Tr> <Tr> <Td> Roanne </Td> <Td> La Maison Troisgros </Td> <Td> Michel Troisgros </Td> <Td> 1968 </Td> </Tr> <Tr> <Td> Saint - Bonnet - le - Froid </Td> <Td> Régis et Jacques Marcon </Td> <Td> Régis Marcon </Td> <Td> 2005 </Td> </Tr> <Tr> <Td> Saint - Martin - de-Belleville </Td> <Td> La Bouitte </Td> <Td> René & Maxime Meilleur </Td> <Td> 2015 </Td> </Tr> <Tr> <Td> Saint - Tropez </Td> <Td> La Vague d'Or </Td> <Td> Arnaud Donckele </Td> <Td> 2013 </Td> </Tr> <Tr> <Td> Valence </Td> <Td> Pic </Td> <Td> Anne - Sophie Pic </Td> <Td> 2007 </Td> </Tr> <Tr> <Td> Vonnas </Td> <Td> Georges Blanc </Td> <Td> Georges Blanc </Td> <Td> 1981 </Td> </Tr> </Table> <Tr> <Th> Location </Th> <Th> Restaurant </Th> <Th> Chef (s) </Th> <Th> Awarded since </Th> </Tr>

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