<P> In the case of micronutrients (vitamin A, iron, and folate) tablets and de-worming medicines, the student is entitled to receive the amount provided for in the school health programme of the National Rural Health Mission . </P> <P> The central and state governments share the cost of the Midday Meal Scheme, with the centre providing 60 percent and the states 40 percent . The central government provides grains and financing for other food . Costs for facilities, transportation, and labour is shared by the federal and state governments . The participating states contribute different amounts of money . While the eleventh five - year plan allocated ₹ 384.9 billion (US $5.6 billion) for the scheme, the twelfth five - year plan has allocated ₹ 901.55 billion (US $13 billion), a 134 percent rise . The public expenditure for the Mid Day Meal Programme has gone up from ₹ 73.24 billion (US $1.1 billion) in 2007--08 to ₹ 132.15 billion (US $1.9 billion) in 2013--14 . The per day cooking cost per child at the primary level has been fixed to ₹ 4.13 (6.0 ¢ US) while at the upper primary level is ₹ 6.18 (9.0 ¢ US). </P> <P> This is the most widespread practice . In the decentralised model, meals are cooked on - site by local cooks and helpers or self - help groups . This system has the advantage of being able to serve local cuisine, providing jobs in the area, and minimising waste . It also allows for better monitoring (e.g., by parents and teachers). </P> <P> In the absence of adequate infrastructure (such as kitchen sheds, utensils etc .), it can lead to accidents and maintaining hygiene can be difficult . In 2004, 87 children died when the thatched roof of a classroom was ignited by sparks from a cooking fire, . In 2011, a child died after succumbing to burn injuries she sustained after accidentally falling into a cooking vessel . </P>

Mid-day meal scheme for madrasa to be launched soon essay