<Tr> <Th> Variations </Th> <Td> Tampa (with salami) South Florida (without salami) </Td> </Tr> <Tr> <Td_colspan="2"> Cookbook: Cuban sandwich Media: Cuban sandwich </Td> </Tr> <P> A Cuban sandwich is a variation of a ham and cheese sandwich that originated in cafes catering to Cuban workers in Key West and Ybor City, Tampa, two early Cuban immigrant communities in Florida . Later on, Cuban exiles and expatriates brought it to Miami, where it is also still very popular . The sandwich is made with ham, roasted pork, Swiss cheese, pickles, mustard, and sometimes salami on Cuban bread . Salami is an important ingredient for Cuban sandwiches made in Tampa, where there is a large Italian population, but is not usually included in South Florida . </P> <P> In 2012, the "Historic Tampa Cuban Sandwich" was designated as the "signature sandwich of the city of Tampa" by the Tampa City Council . </P>

What are the ingredients in a cuban sandwich
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