<Li> Pâté Haïtien (Haitian patty) - A very popular savory snack made with a delicate puff pastry stuffed with ground beef, salted cod (bacalao), smoked herring, chicken, and ground turkey topped with spices for a bold and spicy unique flavor . </Li> <Li> Picklese or Pikliz (a slaw - like condiment made with spicy pickled cabbage, onion, carrot, and Scotch bonnet peppers) </Li> <Li> Salade de Betteraves (Beet salad) </Li> <Li> Sauce Ti - Malice or Sos Ti - Malice (a spicy tangy sauce usually served over Griot or Cabrit) </Li>

What is the name of haiti's national dish