<Table> <Tr> <Td> </Td> <Td> This article needs additional citations for verification . Please help improve this article by adding citations to reliable sources . Unsourced material may be challenged and removed . (May 2016) (Learn how and when to remove this template message) </Td> </Tr> </Table> <Tr> <Td> </Td> <Td> This article needs additional citations for verification . Please help improve this article by adding citations to reliable sources . Unsourced material may be challenged and removed . (May 2016) (Learn how and when to remove this template message) </Td> </Tr> <Table> Chicken fingers <Tr> <Td_colspan="2"> </Td> </Tr> <Tr> <Th> Alternative names </Th> <Td> Chicken tenders, chicken strips, chicken fillets, chicken goujons </Td> </Tr> <Tr> <Th> Course </Th> <Td> Appetizer, main course </Td> </Tr> <Tr> <Th> Place of origin </Th> <Td> United States </Td> </Tr> <Tr> <Th> Serving temperature </Th> <Td> Hot </Td> </Tr> <Tr> <Th> Main ingredients </Th> <Td> Chicken, breading </Td> </Tr> <Tr> <Td_colspan="2"> Cookbook: Chicken fingers Media: Chicken fingers </Td> </Tr> </Table>

Where did the term chicken fingers come from