<P> They are commonly served alone or as an accompaniment to a variety of dishes including dosa, paratha, or roti, with a variety of oils such as mustard oil and vegetable oil . During or after the frying stage, they are sometimes sprinkled lightly with condiments such as black pepper, chili powder, green chilis, and salt . </P> <P> In central and northern India's English - speaking middle classes and mid-level restaurants, "single - fried" refers to sunny side up and "double - fried" to over hard . Street food parlance uses "half - fry" as a base term with "half fry bina palti" (un-flipped) meaning sunny side up and "half fry palti maarke" or "alti palti" (flipped) meaning over easy / medium / hard where the customer oversees the flip and says when . </P> <P> In Indonesia, fried eggs are served either as telur ceplok or telur mata sapi (Indonesian for "bull's eye egg") which refer to sunny side up eggs, as telur dadar (omelette) or as telur orak - arik (scrambled eggs). The fried eggs are either setengah matang which is half cooked with still runny yolk or matang which is well done . Fried eggs, especially as bull's eye egg, is a popular toppings for Indonesian fried rice (nasi goreng) and fried noodle (mie goreng), either freshly prepared noodle or cooked from instant noodle Indomie Mi goreng . A simple dish of fried sunny side up egg, served on top of steamed rice drizzled with kecap manis sweet soy sauce, is a favourite dish among Indonesian children . Other than served with rice, fried eggs might be served with bread as sandwich for breakfast . Seasoning include salt and pepper, sweet soy sauce, sometimes hot and spicy sambal chili paste . </P> <P> Fried eggs can be served on toast, or in a sandwich, with bacon, sausages, and a variety of condiments . They can also be part of the full breakfast commonly eaten in Britain and Ireland . Fried eggs are often served with ham or gammon steak as a popular pub grub meal . They are usually cooked without turning over . The egg is cooked on a high heat and hot fat, oil or water may be splashed onto the top of the egg to baste it and cook the white . Sometimes people may turn the egg to ensure the white is thoroughly cooked, like the American "over easy". Almost always the egg is served with the yolk runny . May also be referred to as runny or hard . </P>

What do you call a fried egg with a broken yolk